The
traditional food of South India is mainly rice based. South Indian cuisine includes
the cuisines of the five southern states of India: Andhra Pradesh, Karnataka, Kerala, Tamil Nadu and Telangana.
The cuisine is
famous for its wonderful mixing of rice and lentils to prepare yummy lip
smacking dosas, vadas, idlis and uttapams.
The South Indian
food is a brilliant blend of flavors, colors, seasoning, nutritional balance,
fragrance, taste, and visual appeal. Here I posted 297 Recipes. Take your pick from these recipes, and serve
them on a banana leaf, to recreate a perfect south Indian meal-time!
Recipes Here: (Please click the link)
The recipe images are mouth watering. Feels like one should make it now and taste it. Thank you for sharing. Thanks
ReplyDeleteThe recipes looks good. I am going to cook this recipe maybe in the next week. Keep posting if you have any other recipes. Question Signal
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